McDonald's Breakfast Sauce (Copycat Recipe) (2024)

Published by Meaghan on | last updated on .

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This McDonald’s breakfast sauce recipe is a spot on copycat of the now discontinued restaurant favorite. It’s a quick and easy, creamy sauce that’s easy to make ahead- and pairs perfectly with all your breakfast favorites.

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I hate it when I have a fast food favorite and then it gets cancelled.

McDonald’s steak, egg, and cheese breakfast bagels were me and my son’s favorite indulgence on busy mornings where we had to hit the drive thru.

They were taken off the menu for a couple years, but have since been brought back.

However, the new version doesn’t have the creamy signature sauce.

They’re still good, but not the same.

Then I found out that they discontinued the sauce entirely.

So I made it my mission to figure out how to recreate it at home.

This McDonald’s breakfast sauce recipe tastes just like the original, and is super easy to whip up.

Make it the night beforehand, and pair it with your favorite breakfast sandwich for a grab and go option that’s a real treat!

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Ingredients Needed

This quick and easy McDonald’s breakfast sauce copycat only requires a handful of ingredients.

To make it you’ll need:

  • Mayonnaise – You’ll need roughly a half cup of mayo for this recipe. I recommend using a brand you know and love since this is the base of the sauce, and the flavor will shine through.
  • Mustard – I use yellow mustard, but you could sub Dijon mustard if that’s more convenient.
  • Lemon Juice – Fresh is best, but the prepared kind works just as well. Make sure to shake it well before using to reincorporate any settled bits if using the prepared variety.
  • Steak Sauce – Any brand will work, but make sure it is labeled as ‘steak sauce’.
  • Seasonings – This sauce is seasoned with a mixture of dried dill weed, salt, and ground black pepper.

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How To Make

Making this copycat McDonald’s breakfast sauce is super easy.

Start by gathering your ingredients.

Once you’ve measured everything out, add all of the ingredients to a mixing bowl.

It only makes a cup’s worth of creamy sauce so you can use a small mixing bowl.

Whisk all of the ingredients together until evenly combined.

Cover the mixing bowl tightly, whether it’s with a matching lid or cling style plastic wrap, and then refrigerate.

Allow the sauce to chill for at least 2 hours, but it can sit overnight if that’s easier.

Don’t skip the chill time!

I know it can be tempting, and it will still be tasty but to truly be what it’s meant to be the flavors need time to meld and marry.

Serve with your favorite breakfast options and enjoy!

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How To Store

Extra McDonald’s breakfast sauce can be stored in an airtight container in the refrigerator for up to two weeks.

Don’t store any sauce that has already touched food.

You can make up a batch on Sunday night though, and enjoy it a little bit at a time all week long!

How Many Servings In This Recipe?

As written this recipe will make a little less than a cup of McDonald’s breakfast sauce.

An actual serving size would be 1-2 tablespoons of sauce.

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What To Use Breakfast Sauce On?

I highly recommend making and using this on our copycat McDonald’s Steak, Egg, and Cheese Bagels.

It also pairs really well with our sausage breakfast burritos recipe.

It’s also a great sauce to use on breakfast nachos, breakfast pizza, or to dunk pretty much any breakfast sandwich into.

If you have leftovers, this sauce goes great with both grilled chicken or steak.

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TIPS & TRICKS

  • If watching your sodium intake, you can omit the salt.
  • You can sub Dijon mustard for yellow mustard, depending on what you have on hand.
  • Don’t have steak sauce? Use Worcestershire sauce instead.
  • Don’t skip the chill time! It may seem insignificant, but this step allows all of the ingredients time to blend and develop their full flavor.
  • Recipe can be doubled if serving a larger crowd.

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Other McDonald’s Copycat Recipes

Looking for other McDonald’s recipe to make at home?

There’s nothing better than a deliciously creamy sauce to dip your breakfast favorites in.

This copycat McDonald’s breakfast sauce recipe is super easy to whip up and perfect for pairing with pretty much any savory morning favorite.

Try these:

  • Copycat Big Mac Recipe
  • Instant Pot McRib Sandwiches
  • Homemade Shamrock Shakes

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If you’ve tried this MCDONALD’S BREAKFAST SAUCE RECIPE, or any other recipe on my site, let me know in the comment section how it turned out, we love hearing from our readers! You can also follow along with me on PINTEREST,FACEBOOK, andINSTAGRAMto see more amazing recipes and whatever else we’ve got going on!

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Creamy Breakfast Sauce Recipe (McDonald's Copycat)

This McDonald's breakfast sauce recipe is a spot on copycat of the now discontinued restaurant favorite. It's a quick and easy, creamy sauce that's easy to make ahead- and pairs perfectly with all your breakfast favorites.

4 from 4 votes

Print Pin Rate

Course: Breakfast, Brunch, Condiment, Sauce

Cuisine: American

Prep Time: 5 minutes minutes

Total Time: 5 minutes minutes

Servings: 1 cup

Author: Meaghan @ 4 Sons R Us

Ingredients

  • 1/2 cup mayonnaise
  • 2 tbsp yellow mustard
  • 1 tsp lemon juice
  • 1 tsp steak sauce
  • 1 tsp dried dill weed
  • salt & pepper to taste

Instructions

  • Add all of the ingredients to a mixing bowl. Whisk together until evenly combined.

  • Cover and chill for, AT LEAST, 2 hours but up to overnight before using.

Notes

  • If watching your sodium intake, you can omit the salt.
  • You can sub Dijon mustard for yellow mustard, depending on what you have on hand.
  • Don't have steak sauce? Use Worcestershire sauce instead.
  • Don't skip the chill time! It may seem insignificant, but this step allows all of the ingredients time to blend and develop their full flavor.
  • Recipe can be doubled if serving a larger crowd.

Did you make this recipe?Share it on Instagram @4sonsrus or tag #4sonsrus!

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McDonald's Breakfast Sauce (Copycat Recipe) (2024)

FAQs

What is McDonald's breakfast sauce made from? ›

But the truth is, it's not that complicated. McDonald's published the ingredients list on its website. The main ingredients of breakfast sauce are oil, eggs, and vinegar — so, basically, mayonnaise. It's the little extras that give it its distinct flavor.

What sauce is on the bacon, egg, and cheese bagel at McDonald's? ›

Craving a breakfast sandwich at McDonald's? Our Bacon, Egg and Cheese Bagel features a toasted bagel with butter, thick-cut Applewood smoked bacon, a fluffy folded egg, creamy breakfast sauce and two slices of melty American cheese.

Does McDonald's have breakfast sauce anymore? ›

The U.S. McDonald's corporate website still lists breakfast sauce as a component of its sausage, steak, and bacon bagels. (Sorry, Canadians — breakfast sauce really was discontinued for you. All you get with your BLT bagel is mayonnaise-style sauce.)

Is McDonald's breakfast sauce hollandaise? ›

What is McDonald's Breakfast Sauce? McDonald's Breakfast Sauce is a proprietary version of hollandaise sauce. This was a popular sauce served in McDonald's restaurants all around the world. It's a creamy combination of mayonnaise, yellow mustard, steak sauce, and other flavors.

What is McDonald's sauce made of? ›

Ingredients: Soybean Oil, Sweet Relish (diced Pickles, Sugar, High Fructose Corn Syrup, Distilled Vinegar, Salt, Corn Syrup, Xanthan Gum, Calcium Chloride, Spice Extractives), Water, Egg Yolks, Distilled Vinegar, Spices, Onion Powder, Salt, Propylene Glycol Alginate, Garlic Powder, Vegetable Protein (hydrolyzed Corn, ...

What is the new breakfast sauce at McDonald's? ›

McDonald's Sweet & Spicy Jam Sauce: A jammy red pepper sauce with a tongue- numbing Szechuan peppercorn kick and extra heat from cayenne pepper; finished with apple cider vinegar.

What does McDonald's breakfast sauce taste like? ›

It is a combination of mayonnaise, yellow mustard, vinegar, onion powder, garlic powder, and other spices. The sauce has a distinct tangy flavor with hints of sweetness and a slight kick of spice. It has a smooth and creamy texture, which complements the savory flavors of the breakfast items it is served with.

Why did McDonald's get rid of the breakfast bagel? ›

McDonald's launched a new type of bagel with egg and meat in 2018 but, as the covid-19 pandemic gripped the world in 2020, discontinued it due to both low demand and to minimize staff needed in the stores. Many of McDonald's breakfast items were discontinued during the pandemic.

What kind of cheese does McDonald's use on breakfast sandwiches? ›

The McDonald's Bacon, Egg & Cheese Biscuit breakfast sandwich features a warm, buttermilk biscuit brushed with real butter, thick cut Applewood smoked bacon, a fluffy folded egg, and a slice of melty American cheese.

What breakfast item did McDonald's remove? ›

McDonald's launched a new type of bagel with egg and meat in 2018 but, as the covid-19 pandemic gripped the world in 2020, discontinued it due to both low demand and to minimize staff needed in the stores.

Why did McDonald's stop selling breakfast all day? ›

The restaurant has said that having too large of a menu causes longer wait times in the drive thru and reportedly cut breakfast to help simplify operations for its workers. Most McDonald's serve breakfast from the time the restaurant opens through 10:30 or 11 a.m, depending on your store's location.

What are the 2 new McDonald's sauces? ›

The two new sauces are Sweet & Spicy Jam sauce—McDonald's first-ever breakfast-inspired dipping sauce in the U.S.—and Mambo sauce, inspired by a staple condiment with rich cultural history (often referred to as “mumbo sauce”) in the Washington, D.C. area.

What is McDonald's homestyle sauce? ›

Homestyle Burger Sauce

Ingredients: Water, Soybean Oil, Distilled Vinegar, Spices, Salt, Egg Yolks, Turmeric, Sugar, Sodium Benzoate (preservative), Paprika, Spice Extractive, Lemon Juice Concentrate, Calcium Disodium Edta (protect Flavor).

Does McDonald's use cracked eggs? ›

Our breakfast menu items are all made with real eggs—they're just prepared a little differently for each sandwich. We use a USDA Grade A cracked into an 'egg ring' to get that iconic round shape for our Egg McMuffin®. Our scrambled eggs are made with liquid eggs that are cooked on our grill with real butter.

What kind of egg is in a sausage McMuffin? ›

Ingredients: Usda Grade A Eggs.

What is Mcdonald's mayonnaise made out of? ›

Rapeseed Oil (68%), Water, Allergen Ingredient: Free Range EGG Yolk (6%), Spirit Vinegar, Sugar, Salt, Modified Maize Starch, Preservative (Potassium Sorbate), Spices (Allergen Ingredient: contain MUSTARD), Thickener (Xanthan Gum).

What is the hollandaise sauce made of? ›

hollandaise sauce, one of the classic sauces of French cooking, made of butter, egg yolks, lemon juice, and pepper and usually served on fish, eggs, or vegetables.

What are Mcdonald's liquid eggs made of? ›

Our suppliers pre-cook liquid eggs with ingredients that include sausage, tomatoes, green chilies, onions and seasonings before flash freezing them to help maintain their taste.

What sauce is in chicken Mcmuffin? ›

Mayonnaise-Style Sauce

Ingredients: Soybean oil, Water, Liquid egg yolk, Vinegar, Sugar, Salt, Mustard seeds, Mustard bran, Xanthan gum, Potassium sorbate, Calcium disodium EDTA.

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