Fall Veggies Make the Best Salads and These Recipes Prove It (2024)

Fall Veggies Make the Best Salads and These Recipes Prove It (1)

Did you know fall is a fantastic time for making salads? We love comfort food and our favorite fall dinner recipes on a cool, crisp evening, but there are tons of fresh, crunchy, veggies in season, too. We’re talking apples, pears, cranberries, beets, Brussels sprouts, and more. So, we’ve rounded up the best fall salads for you, with everything from from easy side dishes to hearty entrées!

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1

Squash Ribbon Salad

Fall Veggies Make the Best Salads and These Recipes Prove It (3)

Ribbons of shaved squash are drizzled in vinaigrette and tossed with fresh cheese and roasted seeds in this simple, crunchy, delicious side.

Get the recipe for Squash Ribbon Salad.

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2

Cobb Salad

Fall Veggies Make the Best Salads and These Recipes Prove It (5)

Possibly the ultimate salad-for-dinner option, this fast recipe comes together in less than 30 minutes with the help of rotisserie chicken.

Get the recipe for Cobb Salad.

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3

Roasted Pear, Sweet Potato, and Radicchio Salad

Fall Veggies Make the Best Salads and These Recipes Prove It (7)

This hearty fall salad is practically a meal all on its own!

Get the recipe for Roasted Pear, Sweet Potato, and Radicchio Salad.

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4

Kale Salad with Pickled Cranberries and Crispy Quinoa

Fall Veggies Make the Best Salads and These Recipes Prove It (9)

We packed all the best flavors of fall into this crunchfest. Sweet-tart pickled cranberries offer a burst of flavor and crispy quinoa gives both crunch and heft to this outrageously tasty, feast-worthy fall salad. Serve it up at Thanksgiving, or whenever you want to impress the guests.

Get the recipe for Kale Salad with Pickled Cranberries and Crispy Quinoa.

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5

Sweet Potato-and-Cauliflower Salad

Searching for a new way to serve sweet potatoes? Look no further than this autumnal salad that pairs the root vegetable with cauliflower.

Get the recipe for Sweet Potato-and-Cauliflower Salad.

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6

Composed Waldorf Salad

Fall Veggies Make the Best Salads and These Recipes Prove It (13)

This refined version of the classic Waldorf salad has all kinds of great fall ingredients, from walnuts and apples to pomegranate seeds.

Get the recipe for Composed Waldorf Salad.

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7

Crispy Brussels Sprouts Salad with Citrus-Maple Vinaigrette

Fall Veggies Make the Best Salads and These Recipes Prove It (15)

Packed with fall flavors like Brussels sprouts, apples, almonds, and cheese, this may be the ultimate vegetarian fall salad.

Get the recipe for Crispy Brussels Sprouts Salad with Citrus-Maple Vinaigrette.

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8

Roasted Mushrooms and Radicchio

Fall Veggies Make the Best Salads and These Recipes Prove It (17)

This ultimate fall side dish boasts the rich flavor of mushrooms, a little bit bitter from fresh radicchio, and a sweet note from balsamic.

Get the recipe for Roasted Mushrooms and Radicchio.

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9

Basic Greek Salad

Fall Veggies Make the Best Salads and These Recipes Prove It (19)

Enjoy this best-tasting combo in the comfort of your own home. Loaded with feta, olives, tomatoes and cucumber, this easy salad is so satisfying.

Get the recipe for Basic Greek Salad.

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10

Bibb Salad with Pickled Onion, Fennel, and Plums

Here's a well-balanced, simple salad made with one of the fall's best-tasting fruits—plums!

Get the recipe for Bibb Salad with Pickled Onion, Fennel, and Plums.

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11

Toasted Seed Coleslaw

Fall Veggies Make the Best Salads and These Recipes Prove It (23)

No, this crunchy and easy salad isn't just for summer cookouts. It's actually best in the fall, when cabbages are coming into season.

Get the recipe for Toasted Seed Coleslaw.

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12

White Bean and Broccolini Salad

Fall Veggies Make the Best Salads and These Recipes Prove It (25)

This easy vegetarian salad gets a lot of flavor from lemon juice, capers, pepper, and honey. It's best made ahead, and given time for the flavors to marinate.

Get the recipe for White Bean and Broccolini Salad.

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13

Shaved Brussels Sprouts Salad

Fall Veggies Make the Best Salads and These Recipes Prove It (27)

Serve this salad family-style, and you'll have an instant fall classic on your hands. Chopped apple, hazelnuts, and Pecorino cheese make it a flavorful—but still healthful—alternative to heavier fall dinners.

Get the recipe for Shaved Brussels Sprouts Salad.

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14

Greens & Citrus Salad

Fall Veggies Make the Best Salads and These Recipes Prove It (29)

Rosemary-Parmesan croutons give this simple salad serious flavor and crunch. Hearty greens, oranges, and a citrusy homemade dressing make this salad perfect for those colder, end-of-the-season days.

Get the recipe for Greens & Citrus Salad.

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15

Winter Chopped Salad

Fall Veggies Make the Best Salads and These Recipes Prove It (31)

We're pretty sure there isn't a more appropriate salad to place on your fall menu than one that's packed with cold-weather vegetables. This one features beets, cauliflower, cucumber, and more.

Get the recipe for Winter Chopped Salad.

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16

Corn Salad with Bacon and Honey

Fall Veggies Make the Best Salads and These Recipes Prove It (33)

You'll be amazed how great this salad tastes with only six ingredients and 30 minutes of prep time. It makes a great side dish for game day.

Get the recipe for Corn Salad with Bacon and Honey.

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17

Chopped Salad

Fall Veggies Make the Best Salads and These Recipes Prove It (35)

This simple salad is loaded with crunchy Romaine lettuce and Persian cucumbers, as well as parsley, basil, and fennel. Then it's all dressed in a simple, tangy red wine vinaigrette.

Get the recipe for Chopped Salad.

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18

Green Salad With Roasted Carrots and Creamy Tarragon Dressing

Fall Veggies Make the Best Salads and These Recipes Prove It (37)

Complemented by fresh tarragon and crisp butter lettuce, there's no doubt that these roasted carrots will be a real crowd-pleaser.

Get the recipe for Green Salad With Roasted Carrots and Creamy Tarragon Dressing.

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19

Tossed Salad With Green Goddess Dressing

Fall Veggies Make the Best Salads and These Recipes Prove It (39)

This salad features a whole slew of tangy ingredients, such as puréed avocado, chopped parsley and tarragon, and lemon zest. Anchovies keep things bold and interesting.

Get the recipe for Tossed Salad With Green Goddess Dressing.

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20

Kale and Chicken Pita Salad

Fall Veggies Make the Best Salads and These Recipes Prove It (41)

Pita chips and slice radishes give this Mediterranean-inspired salad some crunch.

Get the recipe for Kale and Chicken Pita Salad.

Fall Veggies Make the Best Salads and These Recipes Prove It (2024)

FAQs

How to make your salad better? ›

How to Make a Salad You'll Actually Want to Eat
  1. 1: Think Beyond Lettuce and Greens.
  2. 2: Add Heft with Grains and Nuts.
  3. 3: Add Beans or Other Proteins.
  4. 4: Make Your Own Homemade Salad Dressing.
  5. 5: Make it a Flavor Party.
Jan 18, 2024

What can I put in a salad to make it more interesting? ›

Add spices and flavours such as paprika, chilli flakes, curry powder, harissa or parmesan. Add acidity or sourness with vinegar, lemon juice or pomegranate molasses to transform your salad.

How do you season your salad? ›

Some common salad seasonings include salt, pepper, olive oil, balsamic vinegar, lemon juice, garlic, herbs like basil or parsley, and spices like paprika or cumin. How much dressing should I use to season a salad? A good rule of thumb is to start with a small amount of dressing and toss the salad well.

How to make a salad less boring? ›

7 Ways to Spice Up Your Boring Salad
  1. 1) Get Creative with Dressings. Salad dressings can really make or break a salad. ...
  2. 2) Top It Off With Something Crunchy. ...
  3. 3) Throw in Some Fruit. ...
  4. 4) Mix in Some Grains. ...
  5. 5) Experiment with Different Proteins. ...
  6. 6) Try Some Different Veggies. ...
  7. 7) Add Some Cheese. ...
  8. The Bottom Line.
Feb 21, 2023

How do restaurants make salads so crisp? ›

The Keys to Crisp Lettuce

Lettuce actually needs a good amount of airflow, in addition to a bit of moisture (but not too much!), in order to stay crisp. That's why restaurants store their lettuce in special perforated bins that allow for air circulation while it's held in the fridge.

How do you keep salad fresh all week? ›

Here are our hacks to keep salad fresh all week:
  1. Choose firm salad greens. You'll need to pass on the baby spinach and use stronger leaves like romaine lettuce or cabbage.
  2. Hold the dressing. ...
  3. Build it upside down. ...
  4. Flat containers are better than tall containers.
Dec 23, 2022

What is the key to a good salad? ›

The secret to a good salad
  • Be gentle with lettuce. Balsamic dressing. ...
  • Serve up perfect avocado. Forget lemon juice or cold water – the only way to stop an avocado going brown in a salad is to peel and chop them right before serving. ...
  • Say goodbye to onion tears. ...
  • Adore your dressing. ...
  • Sprinkle in some protein.

What makes a salad taste good? ›

Chefs balance flavors and textures in salads with a mix of cooked and raw ingredients, proteins, grains, veggies, fruits, herbs, and dressing, Herpin said. Think about all of these components (as well as color!) to make the perfect bowl.

What are 5 components of a satisfying salad? ›

There are five elements to a perfect salad: greens, sweetness, creaminess, crunchiness, and dressing.

What is the most important seasoning in salad? ›

To really up the flavor of your salad, reach for the herbs and spices, which add both flavor and health benefits. "Try adding basil, parsley, chives, thyme, cilantro, mint, or dill," Scheinfeld says. "Thyme goes well in chicken salads, parsley with grains, and cilantro with avocado and peppers.

What do you sprinkle on salad? ›

Nuts and seeds — such as pistachios, walnuts, pumpkin seeds, almonds, peanuts and chia seeds — are highly nutritious salad toppings. For example, 1 ounce (28 grams) of pumpkin seeds has 5 grams of protein and close to 20% of the Daily Value (DV) for zinc.

How to make homemade salads taste good? ›

Do This to Make Restaurant-Quality Salads at Home
  1. Use the freshest ingredients. Pre-bagged salads may make life easier, but they taste kind of blah. ...
  2. Choose the right lettuce. ...
  3. Add some crunch. ...
  4. Add color. ...
  5. Include protein. ...
  6. Give it some bulk. ...
  7. Mix sweet with savory. ...
  8. Add herbs.
Jun 27, 2023

What are the seven things that you should not do when preparing the salad? ›

Is Your Salad Healthy? 7 Ways You Might Be Sabotaging It, According to Registered Dietitians
  1. Mistake 1: Forgetting Protein. ...
  2. Mistake 2: Drowning in Dressing. ...
  3. Mistake 3: Packaged Dressings. ...
  4. Mistake 4: Going Crazy on the Croutons. ...
  5. Mistake 6: Using Light Greens.
Mar 27, 2023

How to pimp up a salad? ›

One of the easiest ways to get some flavour in your salad is to mix up your leaves with bright herbs that pack a punch. Plants like parsley, dill, mint and coriander can really kick your salads up a notch and give them some (much needed) depth and can give a great dose of flavour in every bite.

What to eat when tired of salad? ›

17 Healthy Lunches For People Who Hate Salad
  • Buffalo Chicken Burrito Bowls. averiecooks.com. ...
  • Green Goddess Sandwiches. ...
  • Make-Ahead Southeast Asian Pho in a Jar. ...
  • Grilled Chicken Veggie Bowls. ...
  • Zucchini Noodles With Kale Pesto. ...
  • Spanakopita Quesadillas. ...
  • Lentil and Sun-Dried Tomato Hummus Wrap. ...
  • DIY Starbucks Protein Box.
Apr 27, 2016

What to add to salad for taste? ›

Dried Cherries, Cranberries or Raisins: Add these dried fruits for their flavor and texture. They are also quick easy to add with no preparation required! Basil, Chives, Dill or Parsley: Toss small basil leaves or chopped larger ones in with your greens. Try chopped fresh dill.

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